REVIEW: Ben & Jerry’s Non-Dairy Frozen Dessert (P.B. & Cookies, Coffee Caramel Fudge, Caramel Almond Brittle)

I’ll be honest – non-dairy ice cream really isn’t a priority for me. I have nothing against it, but the higher price tag and generally less delicious outcome isn’t something that I feel the need to seek out and spend my hard earned money on. The only Ben & Jerry’s dairy free flavor I really gave a shot prior to 2018 was the vegan exclusive Seven Layer Bar, but for some unknown reason the availability and price of B&J’s almond milk-based pints have become much more reasonable this year and I now feel compelled to give them their due. While vegan-ified versions of staple but subpar flavors like Cherry Garcia and Chunky Monkey don’t get me too pumped, these three pints that don’t exist with cows milk have me kinda stoked. Let’s spoon.

P.B. & Cookies

Vanilla with chocolate sandwich cookies & crunchy peanut butter swirls

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