REVIEW: Ample Hills Ooey Gooey Butter Cake

Ample Hills are a Brooklyn based ice cream company churning out some of the finest gourmet custard (egg yolk heavy ice cream) in the United States. They pasteurize their cream on site and bake almost all of their mix-ins in house, creating inventive and delectable flavors from top to bottom that can be ordered online or scooped at one of their seven shops in the New York area. Recently some of their flavors have been made available on Amazon, which cuts down on some of the very high shipping costs associated with ice cream and has made cream-heads like myself jump and salivate with joy. My first rendezvous with Ample Hills is Ooey Gooey Butter Cake, which combines vanilla custard with pieces of gooey butter cake – a short, dense, butter-heavy cake that originated in St. Louis in the 1930’s.


The vanilla custard is insanely creamy, rich, and dense with an absolutely perfect melty mouthfeel that is divine. The vanilla flavor isn’t super pronounced, but instead has a layered cheesecake-y depth that isn’t over the top in terms of sweetness but is through the roof with fatty dairy notes that teeter on savory like cream cheese without the tang. The abundant use of egg yolks gives a different body to the ice cream that is very unique, reminds me of eating custard cones as a youngster, and is overall fantastic. Heavy yet fluid, the only way to truly describe it is succulent.



The pieces of gooey butter cake are ample and diverse, with a rich, buttery, slightly floury presence that really flourish against the base. Some of the pieces are crunchy with a caramelized exterior that give way to a softer cake interior like the lovely edge of a brownie, and some of them are purely soft with the perfect ratio of dense and squishy. The harder pieces almost feel like they’ve been dunked in a caramel and the slightly burnt brown sugar flavor is phenomenal. This is my first time ever having ooey gooey butter cake in any application and I can’t wait to try it again.


With a base that is straight forward yet decadent and a singular mix-in that is executed flawlessly, this is one of the most perfect pints money can buy from one of the most flourishing ice cream companies in the United States. An absolute thrill to eat from beginning to end, I recommend getting your hands on some Ample Hills as soon as possible.

Rating: 10/10
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2 thoughts on “REVIEW: Ample Hills Ooey Gooey Butter Cake

  1. I think you meant something else by your last sentence “…I cannot recommend getting your hands on some Ample Hills as soon as possible”


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