Sean's Skillet

ice cream, snack reviews, and bay area eats

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My first collab cookie with @butchershopbakecompany, an amped up spin on an Oatmeal Cream Pie — Mrs. Debbie — is BACK for May. I’m not going to go into full review mode again because I gave it a 10/10 when it dropped and not a damn thing has changed. Okay, that’s not true, Dustin added mini marshmallows on top since its initial inception, but those don’t effect the score at all — they’re soft and squishy and cute and great!
Unless the fine folks at @benandjerrys have another surprise in store for us…the Topped Phase Two finale has arrived! Today on the skillet I have a full breakdown of Chocolate Milk & Cookies. Link in bio 🍦 ⁣
In March @butchershopbakecompany made a cookie inspired by and filled with blueberry muffins. I really enjoyed it and suggested making another coo-ffin based around a perfectly fitting spring time flavor — lemon poppyseed. It has arrived! 𝗣𝗿𝗶𝗻𝗰𝗲𝘀𝘀 𝗣𝗼𝗽𝗽𝘆𝘀𝗲𝗲𝗱 is a lemon base with white chocolate and house made lemon poppyseed muffins, stuffed with a house lemon bar and topped with yellow white chocolate.⁣
Who makes the best stuffed crust pizza?
Springle Jangle is back at Trader Joe’s! The springy answer to the holiday season’s beloved decadent tin of chocolate covered madness is back with new packaging. I had this when it originally came out in 2020 in a bigger, round container similar to what Quaker Oats comes in, and liked it! But I think I like it even more in a smaller, cheaper, more smash-able size.⁣
This is the LAST two days to grab @saltandstraw’s Student Inventor Series. Today on the skillet I wrote in DEPTH about my favorite from this years lineup - Bottomless Limes! Seriously I think this is my longest ice cream review in 3 years. Maybe ever! Link in bio 😍 ⁣
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