Dunking a graham cracker into a tall cold glass of milk is one of the quintessential nostalgic past times of childhood. Maybe it’s because they aren’t chocolate or filled with crème, but for whatever reason I was allowed to eat graham crackers way more often than normal cookies as a child, and for me they are the ultimate companion to milk. I could do without milk and cookies in every other application, I’ll take some black coffee instead, but milk belongs with graham like Curry belongs on the Warriors, and the two compliment each other in soft subtle ways like no other. The top dawg brand of them all, of course, is Honey Maid, and in its glorious shadow all other crackers taste like mere imitators. It’s time for all other cereal’s to feel like imitators too, because the big boy has come to play with Honey Maid S’mores Cereal.

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